Halloween Bloody Baked Brie
Indulge in the eerie delight of our Halloween Bloody Baked Brie, a spooky appetizer that is sure to impress your guests at any festive gathering. This dish features a luscious wheel of brie cheese, baked to creamy perfection and topped with vibrant red pepper jam that oozes like ‘blood.’ With its striking presentation and irresistible flavors, this baked cheese masterpiece is not only an eye-catching centerpiece but also easy to prepare, making it a favorite for Halloween parties. Serve it alongside warm baguette slices or crunchy crackers for the ultimate sharing experience. Get ready to elevate your spooky season with this mouthwatering treat!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 Brie cheese wheel
- 3 Tablespoons red pepper jam
- 2–3 Tablespoons hot water
- Flaky salt (optional)
- 1 warmed and sliced baguette
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Place the brie on the parchment-lined baking sheet and bake for 15-20 minutes until melted but still holding its shape.
- In a mixing bowl, combine red pepper jam with hot water until you achieve a pourable consistency. Fill a syringe with this mixture.
- Transfer the warm brie to a serving dish and drizzle the pepper jam over the top, allowing it to flow over like blood.
- Serve immediately with warm baguette slices or crackers.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 7g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Find it online: https://tastewhip.com/halloween-bloody-baked-brie-2/