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Easy Biscuits and Gravy Breakfast Pizza

Easy Biscuits and Gravy Breakfast Pizza

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Indulge in the comforting flavors of Easy Biscuits and Gravy Breakfast Pizza, a delightful twist on traditional breakfast fare. This recipe features a fluffy biscuit crust topped with savory sausage gravy and gooey melted cheese, creating a satisfying dish that’s perfect for brunch or any meal of the day. With just 15 minutes of prep time, you can whip up this hearty pizza that’s sure to please everyone at the table. Customize it with your favorite toppings and enjoy the warmth and flavor that make this breakfast pizza an instant favorite.

Ingredients

  • Refrigerated biscuit dough
  • Chicken sausage or turkey sausage
  • All-purpose flour
  • Milk
  • Shredded cheese
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper
  • Chopped green onions for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Flatten the refrigerated biscuit dough into a circular shape on a pizza stone or baking sheet.
  3. Bake the crust for 10-12 minutes until golden brown.
  4. In a skillet, cook the chicken or turkey sausage over medium heat until browned.
  5. Stir in all-purpose flour, then gradually add milk while whisking to create a smooth gravy. Season with garlic powder, onion powder, salt, and pepper.
  6. Pour the gravy over the baked biscuit crust and top with shredded cheese.
  7. Return to the oven for another 5-7 minutes until the cheese is bubbly.
  8. Garnish with chopped green onions before slicing and serving hot.

Nutrition

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